Home / Manufacture of bread, cakes and confectionery (except frozen bakery products)
THE SPONGE & DOUGH
THE SPONGE & DOUGH is a sole proprietorship/ partnership in Singapore with UEN 53482460M. It was registered on 12 Mar 2024, 2 years ago. Its status is Live. Its main activity is manufacture of bread, cakes and confectionery (except frozen bakery products).
| UEN | 53482460M |
|---|---|
| Status | Live |
| Entity type | Sole Proprietorship/ Partnership, Partnership |
| Registered | 12 Mar 2024 |
| Main activity (SSIC) | 10712 Manufacture of bread, cakes and confectionery (except frozen bakery products) |
| Secondary activity | 47213 Retail sale of confectionery and bakery products (not manufactured on site) |
| Address | 733 WOODLANDS CIRCLE, #03-95, Singapore 730733 10 companies at this address |
| Area | Woodlands · District 25 (Kranji, Woodgrove) |
| Nearest station | Admiralty MRT, about 400 m |
| Officers | 2 |
Newer companies in manufacture of bread, cakes and confectionery (except frozen bakery products)
Source: ACRA open data, data date 16 Sep 2026. Directors, shareholders and financial statements are not in the open data.